The Noble
Artisanal toast topped with smashed avocado, poached eggs, salmon/ bacon & hollandaise.

Oak Tree has been founded by faith and created with passion. We are a
Family Restaurant that welcomes the community with open arms and live
proudly by our slogan:
"As we share our story come tell us yours."
We wish to be a home and a peaceful place of tranquility for our customers to retreat to, providing an atmosphere that people experience a personal touch of deliciousness and kindness.
Our vision is to shed light, change lives, spread love and to encourage others to share the same heart in creating a solid foundation of goodness in the world.
They will be called Oaks of Righteousness,
a planting of the Lord for this display of
His splendour - Isaiah 6:13
Served with the option of toast, sourdough or gluten free.
Artisanal toast topped with smashed avocado, poached eggs, salmon/ bacon & hollandaise.
Bruschetta topped with cream cheese, zucchini, poached egg, tomato peppadew salsa & hollandaise.
(Add salmon or bacon)
Smoked kippers, spinach mushroom mix, egg scramble & garnished with a subtle cheese sauce.
Grilled sticky haloumi with a drizzled of chilli honey glaze on warm artisanal toast.
(Add Bacon)
2 eggs, pork sausage, bacon, sautéed mushrooms, baked beans, crispy potato & onion mix, grilled tomato.
(Mini Faithful Optional)
Garlic flatbread topped with any of the following:
Turkish eggs, cream cheese, spicy tomato jam sauce, mushroom olive tapenade & roasted almond flakes.
Cream cheese, seared crying tiger steak, caramelised onions, roasted red pepper sauce, chimichurri topped with crispy garlic.
(Add Fried Egg)
Lemon cream cheese, salmon & trout, sliced avocado, garlic butter capers, sweet corn salsa drizzled with hollandaise.
(Add prawns)
Creamy scrambled egg topped with any of the following:
Creamy scrambled egg with bacon, basil pesto & grilled tomato topped with melted mozzarella.
Rosemary butter toasted bruschetta served with chips & salad. (Veg option available)
Lightly spiced cowboy butter chicken, basil pesto, seasoned cream cheese & tomato topped with melted mozzarella.
Seared crying tiger glazed steak, cream cheese, dressed greens, caramelised onions, topped with crispy garlic flakles.
Creamy club chicken, avocado, candied bacon, fresh tomato & rocket mix topped with crispy garlic & parmesan.
Deconstructed pie casing served with chips & salad/ mash & seasonal veg
Creamy chicken infused with sundried tomatoes & mushrooms.
Slow cooked red wine shin with a touch of clove & thyme detail.
Following served with chips/ salad or both
Teriyaki beef, feta, caramelised onion, avocado, mustard mayo topped with melted mozzarella.
Grilled eggplant, creamed spinach, sautéed rainbow peppers & mushrooms, grilled haloumi & melted mozzarella topped with garlic aioli & garlic flakes.
Coconut & lime vegetable curry topped with crispy garlic.
A choice of zoodles, pasta or gluten free pasta.
Linguini pasta topped with salmon flakes in a creamy lemon dill sauce sprinkled with parmesan shavings.
(Add prawns)
Penne pasta swirled in a home-made basil pesto, sundried tomato, zucchini shavings topped with parmesan shaving & basil aioli
(Add chicken or bacon)
Chicken breast infused with a smoked paprika, sundried tomato & spinach cream sauce topped with parmesan, garlic bruschetta & fresh basil.
Garlic herb butter linguini topped with minted peas & prosciutto garnished with parmesan shavings & a herb crumb.
Served with chips & salad or Mash & seasonal veg.
Seared beef medallions layered with cowboy butter prawns topped with a herb crumb & crispy potato nest.
300g rump steak brushed with a Jim jeaw sauce served with tasting sides of Portuguese prawns, chimi churi & a sweet corn salsa.
Mushroom sauce, roasted garlic sauce, hollandaise sauce, pepper sauce or chimi churi sauce.
Crumbed chicken breast filled with cranberry sauce, melted camembert & mozzarella served with roasted garlic sauce.
Chicken breast topped with creamed spinach, mushrooms & mozzarella garnished with garlic flakes & a crispy potato nest
Poached chicken, avocado, bacon, cranberry sauce topped with melted mozzarella.
All served with fragrant rice, garlic naan & sambals.
Tender chicken cubes swirled with a lime & chilli infused curry topped with fresh cilantro.
Tomato & cashew infused cream sauce mixed with spicy tender chicken topped with yoghurt.
Buttermilk crumbed chicken, 100% beef patty or veg burger served with chips or salad.
Creamy mushroom, blue cheese mousse, crispy bacon, avocado & crispy onions.
Tangy jalapeno cream cheese, avocado, melted mozzarella topped with crispy onions.
All served with chips & salad or mash & seasonal veg.
Grilled salmon fillet in a creamy Portuguese sauce topped with a herbed crumb & crispy garlic flakes.
Butterflied Portuguese prawns served with a garlic bruschetta & a charred lemon wedge.
Hake fillet grilled or beer battered served with a charred lemon & a zesty tartar sauce.
Medley of veg, seasoned avocado, feta, and house made pickles topped with hummus & roasted cashews drizzled with honey mustard vinaigrette.
(Add chicken or beef)
Poached chicken, candied bacon, avocado, boiled egg topped with croutons, anchovy dressing & parmesan shavings.
Dressed lettuce & lentil mix, Portuguese prawns, seared salmon, avocado, grilled haloumi topped with a sweet corn tomato salsa.
Glass noodles coated in a ginger soy honey dressing, beef strips, carrot & cucumber ribbons, fresh cilantro, edamame beans, cherry tomatoes with a side of chilli oil & roasted peanuts.
Mixed greens & rocket topped with seared steak, cucumber, red onion, tomato, avocado & charred sweet corn drizzled with a sweet coriander & garlic dressing.
Poached chicken paired with prawns on a bed of mixed greens & rocket topped with herbed croutons, avo & parmesan shavings.
Basil infused dressed lettuce, prosciutto slithers, roasted butternut & beets, crispy chick peas & grilled haloumi.